Grilled chicken breast with lemon, a green salad and a fresh Italian roll

The menu

Lunch

Thin-crust pies by the size, house-made pastas, and the salad people keep asking us for the recipe to. Served from 11:30, every day.

Appetizers

Tony's Italian pretzel, twisted from house pizza dough

Tony's Italian Pretzel

$17.50

Tony's own creation, twisted from our famous pizza dough with anchovies and fresh garlic.

Bruschetta

$15.50

Pizza crust topped with diced tomatoes, fresh garlic, onions and fresh herbs.

Zuppa Minestrone

$7.00

Authentic Italian vegetable soup, a medley of beans and ditalini in a tomato base.

Salads

Chef SaladGA

$17.50

Sweet tomatoes, fresh basil, green and white onions, bocconcini.

Insalata di CasaGA

$16.00

Fresh lettuce, sliced black olives, onions, feta and tomatoes.

Pasta & Mains

Linguine vongole bianco with shrimp in a white clam sauce

Linguini alle Vongole

$19.00

White wine sauce with baby clams and shrimp, finished with fresh parsley.

Penne in a hearty meat sauce with grated cheese and a roll

Penne Bolognese

$16.50

Penne in a hearty meat sauce, finished with grated cheese.

Cannelloni al Forno

$23.00

Tubed pasta filled with veal and parmigiano, baked in bolognese sauce.

Lasagna al Forno

$23.50

Three layers of homemade noodles, beef, pork and mozzarella under pomodoro.

Petti di Pollo alla GrigliaGA

$19.00

Grilled chicken breast with a mixed green salad and a fresh Italian roll.

Spaghetti Pomodoro

$15.50

Pomodoro simmered with fresh garlic and basil. Add two meatballs for $3.

House Pies

Medium 12″, Large 14″, Extra-Large 16″

Sal's Deluxe, loaded with prosciutto, capocollo and bocconciniWorld-famous

Sal's Deluxe

Our world-famous, most popular pizza. Prosciutto, capocollo, marinated tomato sauce and bocconcini.

M $29.50L $32.00XL $35.00
A New York slice lifted from the pie in a long stretch of melted cheese

Original New York Style

The classic. Mozzarella and Tony's special spices. Extra-large only.

XL $26.00
A large double pepperoni pizza on a metal tray

New York, New York

Mozzarella, double dry-cured pepperoni and garlic spice.

XL $33.50
A Margherita pizza with tomatoes, fresh basil and bocconcini

Margherita

Fresh basil, parmigiano, marinated tomato sauce and mozzarella.

M $22.00L $24.00XL $27.50
The Palace Special, loaded with meats and vegetables

Palace Special

Mushrooms, pepperoni, garlic, green peppers, sausage, meatballs, onions and salami.

M $30.00L $33.50XL $36.50

Peter's Special

M $25.50L $29.00XL $31.00

Bacon, mushrooms, pepperoni, onions and extra cheese.

Capricciosa

M $27.50L $30.50XL $33.50

Marinated tomato sauce, mozzarella, capicola, mushrooms, kalamata olives and artichokes.

Rustica Calabrese

M $26.50L $29.50XL $32.50

Casalingo salami, kalamata olives and pepper.

Vegetarian

M $26.00L $27.50XL $30.50

Green peppers, onions, fresh tomatoes, black olives, garlic, mushrooms and feta.

Pizza Bianca

M $25.00L $27.00XL $29.50

Mushrooms, garlic, mozzarella, parmigiano, pecorino, basil and olive oil.

Napolitana

M $22.50L $24.50XL $26.50

Marinated tomato sauce, anchovies, garlic and special spices, topped with mozzarella.

Marinara

M $19.50L $21.50XL $23.50

Marinated tomato sauce, anchovies, garlic and special spices. No cheese.

Mario's Special

M $27.50L $30.50XL $33.50

Prosciutto, capicollo, artichokes and capers.

Build Your Own

Edmonton's first and finest New York style pizzas, made with fresh zesty homemade tomato sauce and fresh mozzarella. Create your own masterpiece, or choose one of our award-winning specials.

One Topping

M $17.00L $19.00XL $22.00

Two Toppings

M $20.00L $22.00XL $25.00

Three Toppings

M $22.00L $25.00XL $28.00

Additional toppings $2.50 / $3.00 / $3.50 by size. Specialty toppings $3.50 / $4.50 / $5.50 by size.

Tony's Toppings

  • Homemade Italian Sausage
  • Pepperoni
  • Bacon
  • Ham
  • Salami
  • Meatballs
  • Mushrooms
  • Green Peppers
  • Onions
  • Fresh Tomatoes
  • Fresh Garlic
  • Olives
  • Fresh Hot Peppers
  • Anchovies
  • Shrimp
  • Pineapple

Specialty Toppings

  • Prosciutto
  • Capicollo
  • Feta
  • Bocconcini
  • Mozzarella
  • Casalingo
  • Arugula
  • Kalamata Olives

GA items are gluten-aware: made without gluten ingredients but prepared in a kitchen where cross-contamination is possible. Olives may contain pit traces.

Menu items and prices are subject to change and seasonal availability. Call (780) 424-8777 to confirm.